About Panera Bread
Panera Bread serves New York from 50 W 23rd St, roughly 0.6 mi from downtown New York, heading west. Besides being an artisan bread bakery, it is also listed as bakery café.
New York has 1,497 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 5,663 residents. If you want to compare, Paris Baguette sits less than 0.1 mi from here.
Hours were not published with this listing. Most artisan bread bakerys in New York open in the early morning, but phoning (332) 373-0217 first is a good idea.
Listed services include takeout and delivery. This is one of 1,910 locations of the same brand in our directory.
Panera traces its roots to the St. Louis Bread Company, which opened in Kirkwood, Missouri, in 1987; Au Bon Pain acquired it in 1993 and developed it into the Panera Bread concept, and some St. Louis-area cafes still carry the original name. The fast-casual chain is known for its Broccoli Cheddar Soup in a sourdough bread bowl, toasted sandwiches, salads and bakery items like the Cinnamon Crunch Bagel.
